The ghost pepper, a dark and sinister blend of spices and vicious peppers, is the key ingredient in this sauce. Suitable for burgers and ribs, it should be consumed with caution. Ingredients include Black Pepper, Ghost Pepper, Onion, Garlic, and Cumin, with a pepper content of 60%. This sauce is free from hydrogenated fats or high fructose corn syrup, and it also avoids the use of bleached or bromated flour.
Caution is advised when consuming this sauce, as the ghost pepper, known for its intense heat, takes center stage in this potent concoction. The blend of spices, including Black Pepper, Onion, Garlic, and Cumin, complement the fiery ghost pepper, creating a dark and sinister flavor profile.
Despite its fiery nature, this sauce pairs well with burgers and ribs, adding a bold and assertive taste to these classic dishes. The high pepper content, at 60%, ensures a powerful and lingering heat that may not be suitable for all palates.
Maintaining a commitment to quality ingredients, this sauce eschews the use of hydrogenated fats or high fructose corn syrup, which can often be found in commercial condiments. Additionally, the absence of bleached or bromated flour further reinforces the focus on natural and wholesome components.
In summary, this ghost pepper-based sauce presents a dark and intense flavor experience, suitable for those seeking a thrilling culinary adventure. Caution is advised, as the potent blend of spices and vicious peppers can overwhelm the senses. Nonetheless, for the bold and adventurous, this sauce offers a unique and unforgettable addition to burgers, ribs, and other savory dishes.
product information:
Attribute | Value | ||||
---|---|---|---|---|---|
is_discontinued_by_manufacturer | No | ||||
package_dimensions | 4 x 2.4 x 2 inches; 4.96 ounces | ||||
upc | 854445004204 | ||||
manufacturer | PuckerButt Pepper Company | ||||
best_sellers_rank | #198,645 in Grocery & Gourmet Food (See Top 100 in Grocery & Gourmet Food) #2,990 in Hot Sauce #6,448 in Sauces | ||||
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